Write a Review, Win $500! Help guests by leaving a review of your favorite dishes. Be entered in a drawing to win $500 on 7/1
Skip to main content
Maynard's Restaurant
  • RESERVATIONS RESERVATIONS
  • ORDER ONLINE (DELIVERY OR PICKUP)
  • Weddings
  • Private Events
  • Contact
    Contact Join Our Team
  • CATERED BOX LUNCHES CATERED BOX LUNCHES
  • Gift Cards
    Purchase a Gift CardGift Card Lookup
  • Events
  • Menu
  • Challenge Coin Club
  • Blog
  • Loyalty Card
  • Press
  • Bakery & Market
  • About Us
    About Us Donation Requests
  • More
    RESERVATIONS RESERVATIONS
    ORDER ONLINE (DELIVERY OR PICKUP)
    Weddings
    Private Events
    Contact
    Contact Join Our Team
    CATERED BOX LUNCHES CATERED BOX LUNCHES
    Gift Cards
    Purchase a Gift CardGift Card Lookup
    Events
    Menu
    Challenge Coin Club
    Blog
    Loyalty Card
    Press
    Bakery & Market
    About Us
    About Us Donation Requests
Maynard's Blog

Maynard's Blog

Interview With a Chef: Pizza Chef Lorenzo Toretta

7/20/2022

What Is A Scratch Kitchen?

6/29/2022

Mornings at Maynard's

6/21/2022

Dry aged vs wet aged? Whats the difference? | Maynards Restaurant

6/15/2022

Pizzas, Calzones, and Stromboli: Italy meets America at Maynard's Restaurant

6/7/2022
Opens in a new windowOpens an external siteOpens an external site in a new window